Join Edward Hayden for a relaxed and inspiring session on effortless summer entertaining. From simple, stylish recipes to clever hosting tips, Edward shows you how to create delicious food and memorable gatherings without the stress.
A familiar face from Ireland AM and an award-winning cookbook author, Edward brings his signature warmth, expertise, and practical approach to the table — perfect for anyone who loves good food, good company, and easy entertaining.
Simple food. Great flavours. Entertaining made easy.
Fish Taco Demo with Paul Hynes
A fresh hake taco served with fermented red cabbage slaw and chipotle mayo, as Paul shares tips on fish preparation, fermentation, and building bold, versatile flavours.
A straight-talking, hands-on session that cuts through the noise and shows you what really works over fire — and what to avoid.
Learn how to control live fire, get the most from your barbecue, and cook simple, high-impact dishes that impress without the fuss. With a strong focus on quality, locally sourced produce, this is about doing barbecue properly.
No gimmicks. Just real skills, real food, and results you can taste.
Apple Donuts with Deirdre Doyle, The Cool Food School
Get ready for a fun-filled, hands-on workshop where kids can mix, smell, and taste their way to making their very own delicious apple donuts! Led by Deirdre, this interactive session encourages children to explore food in a playful, creative way while building confidence in the kitchen.
Having inspired over 20,000 children nationwide, Deirdre brings energy, expertise, and a passion for making healthy food fun. It’s the perfect activity for young food lovers to learn, create, and enjoy every bite.
Pastry Demo with Tom Phelan
Indulge your sweet side with Michelin-starred pastry chef Tom Phelan of the renowned Lady Helen Restaurant. In this deliciously inspiring demo, Tom showcases the very best of Wexford strawberries and locally sourced ingredients, transforming them into rich, chocolate-inspired desserts.
Blending expert technique with approachable recipes, Tom will share tips and tricks to help you recreate these comforting treats at home—perfect for impressing guests or simply treating yourself.
A must-see for dessert lovers and home bakers alike. 🍓🍫
Bee Demo with Ian Mernagh
Step into the fascinating world of bees with Ian in this engaging live demonstration. Learn how bees work, why they are essential to our ecosystem, and the vital role they play in the food we eat and the environment around us.
Perfect for all ages, this interactive session offers a closer look at these incredible pollinators and the importance of protecting them for future generations.
Colman Power
Join Colman for an inspiring live cooking demonstration showcasing a fresh, seasonal fish dish made with locally sourced, organic ingredients. With a focus on gut health and family-friendly nutrition, this session highlights how simple, wholesome food can support energy, wellbeing, and everyday life.
Perfect for home cooks looking for practical ideas, Colman will share easy tips and insights to help you bring nourishing, homegrown flavours into your kitchen.
🕑 2pm | Saturday, 2nd May
