Apple Donuts with Deirdre Doyle, The Cool Food School Get ready for a fun-filled, hands-on workshop where kids can mix, smell, and taste their way to making their very own delicious apple donuts! Led by Deirdre, this interactive session encourages children to explore food in a playful, creative way while building confidence in the kitchen. […]
Pastry Demo with Tom Phelan Indulge your sweet side with Michelin-starred pastry chef Tom Phelan of the renowned Lady Helen Restaurant. In this deliciously inspiring demo, Tom showcases the very best of Wexford strawberries and locally sourced ingredients, transforming them into rich, chocolate-inspired desserts. Blending expert technique with approachable recipes, Tom will share tips and […]
Bee Demo with Ian Mernagh Step into the fascinating world of bees with Ian in this engaging live demonstration. Learn how bees work, why they are essential to our ecosystem, and the vital role they play in the food we eat and the environment around us. Perfect for all ages, this interactive session offers a […]
Colman Power Join Colman for an inspiring live cooking demonstration showcasing a fresh, seasonal fish dish made with locally sourced, organic ingredients. With a focus on gut health and family-friendly nutrition, this session highlights how simple, wholesome food can support energy, wellbeing, and everyday life. Perfect for home cooks looking for practical ideas, Colman will […]
